Restaurants & Bar
An oasis for the senses
“Culinary Experiences Road,’ which runs from the Winter Garden Café, lobby past the New Orleans Bar, the Parkrestaurant and the Palm Garden Salon.
Chef Markus Schattmann and his team have created regional dishes with style and exquisite novelties for you under the motto “Cooking in Spring, Summer, Fall and Winter.”
These delicacies are served in the Parkrestaurant and the Palm Garden Salon. In the evening, find relaxation in the New Orleans Bar with its delightful flair.
Light dishes and a cozy ambiance invite guests to linger at the Winter Garden Café and its patio overlooking the Enz River.
|An experience for gourmands every Sunday and holiday from |
noon (12 am) to 2 pm. Feast to your heart’s content and bring
your whole family to our lunch buffet.
* Children free up to age 5, half price for ages 6 to 11
On Easter, Mother’s Day and Christmas we offer an extended holiday buffet for an extra charge.
image licensing Buffet: © Christian Schwier - Fotolia.com