Seasonal. Regional. Creative.
With which culinary offer can we delight you? Stroll through our ground floor and explore what we have to offer. Start in the Wintergarten Café in the large open lobby and make a detour to the sunny Enz Terrace. Treat yourself to an aperitif or a nightcap at the New Orleans Bar. Enjoy the culinary delights in the park restaurant. And experience the Mediterranean atmosphere in the light-flooded Palm Garden.
Our kitchen in spring, summer, autumn and winter: according to this motto, regional dishes with a twist and exquisite creations await you. Our chefs Markus Schattmann and Rene Sonntag will serve you all kinds of delicacies – also during lunch hours.